Thursday, May 6, 2010

  1. 21/2 cups all purpose flour
  2. 1 teaspoon baking soda
  3. 3/4 teaspoon salt
  4. 1 cup softened butter
  5. 1 cup packed brown sugar, light
  6. 1/2 cup granulated sugar
  7. 2 teaspoons vanilla extract
  8. 2 eggs
  9. 3 cups chocolate chips
  10. Preheat over to 350
  11. Combine flour, salt and baking soda in mixing bowl set aside
  12. Beat brown suger, granulated suger and butter in mixing bowl, with mixer on medium speed beat until fluffy. Add vinilla and eggs until well blended. Seting your mixer on low gradually beat in flour mixture until well blened. Stir in chocolate chips using wooden spoon.
  13. Drop larg dolup of dough ( about 1/4 cup ) onto ungreased cookie sheet about 21/2 to 3 inches apart. Gently flatten dough with back of wooden spoon . Bake 13 to 15 minutes until golden brown let cool 5 minutes and enjoy.